Smiths Detection’s experienced food safety consultation team offers a variety of services from training to customised solutions to provide oversight to food safety operations.
Our food safety consultation group was developed as a direct response to the challenges that companies face in their efforts to comply with the ever-changing government regulations. The team is made up of subject matter experts that together offer a complete solution for your company’s food safety needs.
ServSafe™ training: Certification through ServSafe™ ensures the safe handling of food and drink products throughout the production process.
Audits of food manufacturers, restaurants, production kitchens, commissaries, hotel food service, and school food programs.
Global Food Safety Initiative (GFSI) program development for compliance: (GFSI) is a program offering certification, networking, and training.
Our team is a dynamic group of subject matter experts, knowledgeable in a wide variety of food safety regulations, who are ready to can create a complete solution for the food safety needs of your company.
We have extensive, hands-on experience in creating Hazard Analysis and Critical Control Point (HACCP) plans, Food Safety and Modernisation Act (FSMA) plans, and Global Food Safety Initiatives (GFSI) programmes, just to name a few.
“The Smiths Detection team has provided expert advice and technology recommendations. They helped us overcome challenges we hadn’t even anticipated encountering in food safety.”